TASTING NOTES

This every occasion wine is made using 100% LaCrescent Grapes then back sweetened using natural Peach flavoring to create a aromatic sweet wine.

​

Vintage: 2020

Varietals: La Crescent

Cases: 99

CHEMISTRY

Acid: 10.75 g/L

pH: 3.4

ABV: 11.9%

TASTING NOTES

This every occasion wine is a blend that combines cold hardy wine grapes into a sweet, aromatic wine. Look for bright, pure fruit flavors such as apricot and pear, and aromas of grapefruit, pineapple, and tangerine.

​

Vintage: 2019

Varietals: 75% Vidal Blanc

25% Traminette

Cases: 153

CHEMISTRY

Acid: 9.75

pH: 3.6

ABV: 11.5%

TASTING NOTES

This wine is reminiscent of spring with it's precisely crafted citrus flavors and soft floral notes. 

​

Vintage: 2019

Varietals: 50% Vignoles 25% Valvin Muscat 25% Chardonnay

Cases:122

CHEMISTRY

Acid: 11

pH: 3.4

ABV: 11.5%

TASTING NOTES

This wine has the gentle sloping of floral to citrus on the nose and palate.

​

Vintage: 2020

Varietals: 100% Traminette

Cases: 79

CHEMISTRY

Acid: 7.6 g/L

pH: 3.4

ABV: 12%

TASTING NOTES

Apricot is most noticeable, with tangerine, grapefruit and other citrus flavors coming through in the finish.

​

Vintage: 2020

Varietals: 98% La Crescent 2% Riesling

Cases: 85

CHEMISTRY

Acid: 9 g/L

pH: 3.3

ABV: 12.3%

TASTING NOTES

This European style white wine has aromas of pear, quince, violet, melon, minerials, and subtle honey notes. With a touch of french oak on the finish.

​

​

Vintage: 2019

Varietals: Itasca

Cases: 85

CHEMISTRY

Acid: 9 g/L

pH: 3.3

ABV: 12.5%

TASTING NOTES

Flavors of ripe apple, lemony-citrus and pear come together with a slight sweetness to provide an exceptional white wine for most occasions.

​

Vintage: 2020

Varietals: Riesling

Cases: 96

CHEMISTRY

Acid: 9 g/L

pH: 3.3

ABV: 12.3%

TASTING NOTES

Medium bodied and aged 12 months in French oak with green apple, pear, and honey.

​

Vintage: 2018

Varietals: 98.5% Chardonnay 1.5% Riesling

Cases: 80

CHEMISTRY

Acid: 6.7 g/L

pH: 3.4

ABV: 11.5%

TASTING NOTES

This wine is crafted into a dry white wine, it has fruiter flavor with a floral nose and hints of grapefruit.

​

Vintage: 2019

Varietals: 100% La Crescent

Cases: 96

CHEMISTRY

Acid: 9 g/L

pH: 3.3

ABV: 12.3%

TASTING NOTES

Bright acidity and beautiful mineral qualities with wonderful fruit. Its floral-citrus flavors and herbaceous style will make this a very food friendly wine, perfect for summertime.

​

​

Vintage: 2020

Varietals: Pinot Gris

Cases: 95

CHEMISTRY

Acid: 9 g/L

pH: 3.3

ABV: 12.3%

TASTING NOTES

Flavors of cherry, strawberry, & raspberry come together with a slight sweetness to balance the crisp acidity.

​

Vintage: 2020

Varietals: Marquette

Cases: 81

CHEMISTRY

Acid: 11 g/L

pH: 3.3

ABV: 12.3%

TASTING NOTES

Rich red cherry, wild strawberry, plum, and a bright juicy finish.

​

Vintage: 

Varietals: Foch, DeChaunac, Rougon

Cases: 123

CHEMISTRY

Acid:9.75 g/L

pH: 3.6

ABV: 12.5%

TASTING NOTES

A semi-sweet and juicy wine full of black cherry, wild strawberry, and red currant.

​

Vintage: 2019

Varietals: 80% Noiret 10% Chambourcin 5% Chancellor 5% Cab Franc

Cases: 87.5

CHEMISTRY

Acid: 9.8 g/L

pH: 3.6

ABV: 12.5%

TASTING NOTES

Dark Cherries, dark plums, black currant, and spice.

​

Vintage: 2019

Varietals: 45% Marquette

30% Petite Pearl 25% Petite Sirah

Cases: 107

CHEMISTRY

Acid: 9.6 g/L

pH: 3.6

ABV: 12.5%

TASTING NOTES

Bramble, wild black cherry, spice, earth, and a lingering finish.

​

Vintage: 2018

Varietals: 100% Marquette

Cases: 95

CHEMISTRY

Acid: 7.95 g/L

pH: 3.4

ABV: 12.5%

TASTING NOTES

Stoney's newest red! Bold and ready for pairing with your favorite dishes!

​

Vintage: 2019

Varietals: Chambourcin, Chancellor, Cabernet Franc

Cases: 95

CHEMISTRY

Acid: 9.8 g/L

pH: 3.6

ABV: 12.5%